Thai Green Salad With Duck Cracklings Recipe

Name: Thai Green Salad With Duck Cracklings Recipe
Total time: 45 min
Yield: 8
Cuisine: Thai

Recipe By Food & Wine

Learn how to make Thai Green Salad With Duck Cracklings.

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Ingredients for Thai Green Salad With Duck Cracklings Recipe

1 Duck confit legsskin cut into fine strips, meat shredded
0.13 tablespoon Finely Chopped Fresh Ginger
0.13 Large Garlic Clove, Minced
0.13 Serrano chile, seeded and minced
1/4 tablespoon Light brown sugar
0.38 tablespoon Asian Fish Sauce
1/4 tablespoon Fresh lime juice
1/4 tablespoon Water
0.16 pound Baby bibb lettuce, leaves separated
0.06 cup Mint leaves

Nutrition
value

calories per serving

1 g Fat1 g Protein5 g Carbs2 g FiberOther

Current Totals

Fat
1g
Protein
1g
Carbs
5g
Fiber
2g

MacroNutrients

Carbs
5g
Protein
1g
Fiber
2g

Fats

Fat
1g

Vitamins & Minerals

Calcium
42mg
Iron
2mg
Vitamin A
913mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
< 1mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
33mg
Manganese
< 1mg
Phosphorus
36mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine