3 Coriander roots and stems, washed, finely chopped
1/2 teaspoon Shrimp paste
Nutrition value
148
calories per serving
8 g Fat3 g Protein17 g Carbs3 g FiberOther
Current Totals
Fat
8g
Protein
3g
Carbs
17g
Fiber
3g
MacroNutrients
Carbs
17g
Protein
3g
Fiber
3g
Fats
Fat
8g
Vitamins & Minerals
Calcium
118mg
Iron
7mg
Vitamin A
630mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
55mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
78mg
Manganese
5mg
Phosphorus
94mg
Selenium
2mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment