Thai Green Curry Mussels Recipe
Recipe By Two Sleevers
This thai green curry mussels recipe is the perfect thai seafood dish you'll wish you tried earlier. It's savory, sweet, low carb, and done in just 30 minutes.
4.7
28 Rating -
Rate
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thai Green Curry Mussels Recipe
- 1/2 tablespoon Coconut oil
- 1 tablespoon Green curry paste
- 1/2 tablespoon Minced Garlic
- 1/2 tablespoon Minced ginger
- 1/4 cup Cherry tomatoes
- 1/2 cup Eggplant, chopped
- 1/2 can Full fat coconut milk
- 1 teaspoon Soy sauce
- 1 teaspoon Fish sauce
- 1/2 teaspoon Swerve
- 0.13 cup Basil, chopped
- 1/2 pound Mussels
- As required Additional basil for garnishing
Nutrition
value
value
95
calories per serving
3 g Fat3 g Protein13 g Carbs5 g FiberOther
Current Totals
- Fat3g
- Protein3g
- Carbs13g
- Fiber5g
MacroNutrients
- Carbs13g
- Protein3g
- Fiber5g
Fats
- Fat3g
Vitamins & Minerals
- Calcium53mg
- Iron1mg
- Vitamin A168mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B947mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium37mg
- Manganese< 1mg
- Phosphorus54mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Two Sleevers