Thai Green Curry Recipe
Recipe By Kitchen Nine
4.7
10 Rating -
Rate
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Thai Green Curry Recipe
- 1/2 Pkts sealord simply natural hoki fillets
- 1/2 tablespoon Oil
- 1/4 Sachet green curry paste
- 0.13 cup Plain flour
- 1/4 Spring onion, finely chopped
- 100 milliliter Coconut milk
Nutrition
value
value
481
calories per serving
48 g Fat5 g Protein9 g Carbs11 g FiberOther
Current Totals
- Fat48g
- Protein5g
- Carbs9g
- Fiber11g
MacroNutrients
- Carbs9g
- Protein5g
- Fiber11g
Fats
- Fat48g
Vitamins & Minerals
- Calcium35mg
- Iron2mg
- Vitamin A21mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B949mcg
- Vitamin B120mcg
- Vitamin C8mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium42mg
- Manganese< 1mg
- Phosphorus81mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine