Thai Fish Cakes Recipe
Recipe By Kitchen Nine
4.9
28 Rating -
Rate
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Thai Fish Cakes Recipe
- 1 Medium sized flathead fillets
- 1/4 Egg beaten
- 1/4 teaspoon Chopped chillies
- 1/2 tablespoon Chopped coriander
- 1/2 tablespoon Shredded coconut
- 0.13 teaspoon Five Spice Powder
- 1/4 Kaffir lime leaf, sliced thinly
- 1/4 teaspoon Fish sauce
- 1/2 Spring onions, chopped
- 0.06 cup Sesame Seeds
- 1/4 tablespoon Canola oil
Nutrition
value
value
149
calories per serving
11 g Fat5 g Protein8 g Carbs5 g FiberOther
Current Totals
- Fat11g
- Protein5g
- Carbs8g
- Fiber5g
MacroNutrients
- Carbs8g
- Protein5g
- Fiber5g
Fats
- Fat11g
Vitamins & Minerals
- Calcium230mg
- Iron3mg
- Vitamin A303mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B973mcg
- Vitamin B120mcg
- Vitamin C25mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium62mg
- Manganese< 1mg
- Phosphorus115mg
- Selenium7mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine