Thai Curry Pork Lettuce Wraps (Nam Prik Ong) Recipe
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For this delicious and easy meal, ground pork is cooked with curry and thai seasoning and served in crunchy lettuce leaves.
4.2
10 Rating -
Rate
Non Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thai Curry Pork Lettuce Wraps (Nam Prik Ong) Recipe
- 1/25 cup White Rice
- 0.33 pound Ground Pork
- 0.17 Red onion, finely chopped
- 0.33 tablespoon Red Curry Paste
- 0.33 tablespoon Tomato paste
- 1/25 cup Water
- 0.33 Limes, juiced
- 0.33 tablespoon Fish sauce
Nutrition
value
value
243
calories per serving
12 g Fat24 g Protein10 g Carbs2 g FiberOther
Current Totals
- Fat12g
- Protein24g
- Carbs10g
- Fiber2g
MacroNutrients
- Carbs10g
- Protein24g
- Fiber2g
Fats
- Fat12g
Vitamins & Minerals
- Calcium35mg
- Iron4mg
- Vitamin A214mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B120mcg
- Vitamin C14mg
- Vitamin E< 1mg
- Copper1mcg
- Magnesium59mg
- Manganese< 1mg
- Phosphorus214mg
- Selenium49mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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