Thai Coconut Mango Rice Recipe

Recipe By Barefeet In The Kitchen

Sticky coconut rice with sweet mangos makes a terrific snack/dessert. My recipes this week are the result of a weekend spent playing at our cabin. My sister drove over from nm and met us there with her girls.

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Thai Coconut Mango Rice
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Ingredients for Thai Coconut Mango Rice Recipe

  • 0.33 cup Sticky/glutinous/sweet/pearl rice or jasmine rice
  • 0.67 cup Water
  • 0.17 ounce 13 14 can of coconut milk
  • 0.13 cup Sugar
  • 0.08 teaspoon Kosher salt
  • 0.67-0.83 cup Small yellow mangoes peeled and diced into 1/2" chunks, almost 3 worth
Nutrition
value
453
calories per serving
9 g Fat7 g Protein84 g Carbs5 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    7g
  • Carbs
    84g
  • Fiber
    5g

MacroNutrients

  • Carbs
    84g
  • Protein
    7g
  • Fiber
    5g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    30mg
  • Iron
    4mg
  • Vitamin A
    677mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    98mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    28mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    62mg
  • Manganese
    1mg
  • Phosphorus
    134mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Barefeet In The Kitchen