Thai Chicken Wraps Recipe
Recipe By Hy-Vee
Not only are these thai chicken wraps packed with flavor, but they're also keto-friendly.
4.2
20 Rating -
Rate
Non Vegdiet
50minstotal
25minsPrep
25minsCook
50m.total
25m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thai Chicken Wraps Recipe
- 0.06 C. of organic low carb peanut butter
- 3/4 tablespoon Sesame oil
- 1/2 tablespoon Unseasoned rice wine vinegar
- 1/2 tablespoon Canned coconut cream
- 1/2 tablespoon Hy vee less sodium soy sauce
- 1/4 tablespoon Garlic paste
- 1/4 tablespoon Ginger paste
- 0.13 teaspoon Hy vee salt
- 3/4-1 tablespoon Water
- 1/2 tablespoon Toasted sesame seeds
- 0.13 teaspoon Hy vee crushed red pepper
- 1/4 pound Hy vee rotisserie chicken
- 1/4 Head bibb lettuce
- 1/4 Seedless cucumber
- 3/4 C. of shredded carrots
- As required Fresh cilantro leaves
Nutrition
value
value
403
calories per serving
27 g Fat26 g Protein14 g Carbs7 g FiberOther
Current Totals
- Fat27g
- Protein26g
- Carbs14g
- Fiber7g
MacroNutrients
- Carbs14g
- Protein26g
- Fiber7g
Fats
- Fat27g
Vitamins & Minerals
- Calcium341mg
- Iron5mg
- Vitamin A1596mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B955mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium118mg
- Manganese< 1mg
- Phosphorus352mg
- Selenium24mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Hy-Vee