Thai Chicken Spiralized Zucchini Salad Recipe
Recipe By The Busy Baker
This thai chicken spiralized zucchini salad is a healthy asian-inspired meal featuring grilled chicken breast, spiralized veggies, and an easy peanut sauce
4.3
27 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thai Chicken Spiralized Zucchini Salad Recipe
- 0.08 cup Natural peanut butter
- 0.67 tablespoon Rice vinegar
- 0.67 tablespoon Lime juice
- 1 teaspoon Sesame oil
- 0.33 tablespoon Soy sauce
- 0.67 tablespoon Honey
- 0.67 Cloves garlic, finely grated
- 0.33 tablespoon Ginger, finely grated
- 0.17 teaspoon Salt
- 0.08 teaspoon Red pepper flakes, optional
- 0.67 Boneless skinless chicken breasts, cut into small strips
- 0.33 tablespoon Olive oil
- 0.33 Medium zucchini
- 0.67 Medium carrots
- 0.08 Red onion, very thinly sliced
- 0.33 Red bell pepper, very thinly sliced
- As required Crushed peanuts and/or sesame seeds for garnish
- As required Cilantro for garnish
Nutrition
value
value
177
calories per serving
8 g Fat5 g Protein20 g Carbs7 g FiberOther
Current Totals
- Fat8g
- Protein5g
- Carbs20g
- Fiber7g
MacroNutrients
- Carbs20g
- Protein5g
- Fiber7g
Fats
- Fat8g
Vitamins & Minerals
- Calcium236mg
- Iron9mg
- Vitamin A1666mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B959mcg
- Vitamin B120mcg
- Vitamin C74mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium76mg
- Manganese2mg
- Phosphorus149mg
- Selenium6mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Busy Baker