Thai Chicken Salad With Rice Noodles Recipe
Recipe By Glebe Kitchen
Thai chicken salad is a vibrant mix of fresh herbs, lime dressing, chicken and rice noodles. Perfect when you need good food fast.
4.3
13 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thai Chicken Salad With Rice Noodles Recipe
- 0.08 cup Fresh herbs mix of finely chopped cilantro, mint and thai basil
- 0.08 cup Fish sauce
- 0.13 cup Lime juice fresh squeezed
- 0.13 teaspoon Sugar
- 0.06 teaspoon Grated ginger use a microplane
- 1 Chicken breasts or 8 thighs
- 1.50 ounce Rice vermicelli
- 1/4 cup Fresh herbs cilantro, mint and thai basil
- 1/4 cup Arugula
- 1/4 cup Cherry tomatoes
- 1/2 Green Onions
- 0.08 cup Vegetable Oil
Nutrition
value
value
443
calories per serving
22 g Fat7 g Protein53 g Carbs4 g FiberOther
Current Totals
- Fat22g
- Protein7g
- Carbs53g
- Fiber4g
MacroNutrients
- Carbs53g
- Protein7g
- Fiber4g
Fats
- Fat22g
Vitamins & Minerals
- Calcium180mg
- Iron4mg
- Vitamin A179mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B998mcg
- Vitamin B12< 1mcg
- Vitamin C41mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium94mg
- Manganese1mg
- Phosphorus151mg
- Selenium1mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Glebe Kitchen