Thai Chicken Salad with Orange Peanut Dressing Recipe
Recipe By Cooking Classy
A hearty nutritious salad that's packed with chicken and veggies and finished with such a tasty peanut dressing
3.6
11 Rating -
Rate
Non Vegdiet
35minstotal
25minsPrep
10minsCook
35m.total
25m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thai Chicken Salad with Orange Peanut Dressing Recipe
- 0.13 cup Creamy peanut butter
- 1/2 teaspoon Orange zest
- 0.13 cup Freshly squeezed orange juice
- 1/2 tablespoon Rice vinegar
- 1/4 tablespoon Low sodium soy sauce
- 1/4 tablespoon Peeled and grated ginger
- 1/4 tablespoon Packed brown sugar
- 1/4 Small clove garlic
- As required Salt to taste
- 0.06 teaspoon Red pepper flakes, more or less to taste
- 1/4 pound Boneless skilled chicken breasts, grilled and sliced
- 1/4 Large head romain lettuce, chopped
- 3/4 Carrots, peeled and chopped
- 1/4 Large red bell pepper, seeded and chopped
- 1/4 cup Frozen shelled edamame, thawed
- 0.17 cup Salted cashews, roughly chopped
- 1/4 cup Wonton strips
- 0.06 cup Cilantro leaves
- As required White and black sesame seeds, for garnish
Nutrition
value
value
516
calories per serving
31 g Fat32 g Protein26 g Carbs9 g FiberOther
Current Totals
- Fat31g
- Protein32g
- Carbs26g
- Fiber9g
MacroNutrients
- Carbs26g
- Protein32g
- Fiber9g
Fats
- Fat31g
Vitamins & Minerals
- Calcium117mg
- Iron5mg
- Vitamin A2075mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B9186mcg
- Vitamin B12< 1mcg
- Vitamin C77mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium167mg
- Manganese1mg
- Phosphorus463mg
- Selenium27mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cooking Classy