Thai Chicken Salad Recipe
Recipe By Taste
4.4
19 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thai Chicken Salad Recipe
- 1/4 tablespoon Peanut oil
- 1/4 stick Lemongrass, white part only, finely chopped
- 1/4 Red chilli, deseeded, finely chopped
- 1/4 Red onion, halved, finely chopped
- 187.50 gram Chicken mince
- 0.19 cup Massel chicken style liquid stock
- 1/4 Lime juiced
- 1/4 tablespoon Fish sauce
- 1/2 teaspoon Grated palm sugar
- 0.13 cup Chopped coriander leaves
- 0.08 cup Chopped mint leaves
- 1/4 Baby cos lettuce, leaves separated
Nutrition
value
value
557
calories per serving
38 g Fat43 g Protein12 g Carbs4 g FiberOther
Current Totals
- Fat38g
- Protein43g
- Carbs12g
- Fiber4g
MacroNutrients
- Carbs12g
- Protein43g
- Fiber4g
Fats
- Fat38g
Vitamins & Minerals
- Calcium105mg
- Iron7mg
- Vitamin A975mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B6< 1mg
- Vitamin B981mcg
- Vitamin B12< 1mcg
- Vitamin C23mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium119mg
- Manganese2mg
- Phosphorus482mg
- Selenium43mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste