Thai Chicken Penang Curry Recipe

Recipe By Australia’s Best Recipes

The best chicken penang, better than most restaurants. I get loads of compliments.

4.4
27 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Thai Chicken Penang Curry
plan
Bookmark

ingredients serve

Ingredients for Thai Chicken Penang Curry Recipe

  • 0.17 Double chicken breast fillet large sliced
  • 0.17 Red garnet sweet potato cut into strips
  • 0.17 Carrot cut into strips
  • 0.33 tablespoon Fish sauce
  • 0.33 tablespoon Palm sugar grated
  • 0.17 teaspoon Salt
  • 13.33 gram Penang thai curry paste
  • 200 Coconut cream
  • 1.67 Kaffir lime leaf fresh
  • 0.17 bunch Fresh coriander roughly chopped
Nutrition
value
113
calories per serving
2 g Fat3 g Protein19 g Carbs4 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    3g
  • Carbs
    19g
  • Fiber
    4g

MacroNutrients

  • Carbs
    19g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    102mg
  • Iron
    3mg
  • Vitamin A
    3267mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    44mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    69mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    55mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Australia’s Best Recipes