Thai chicken noodle soup is a gluten-free and dairy-free nutritious soup packed with flavor. coconut milk curry broth with chicken, veggies, and fresh herbs.
0.17 pound Chicken breasts cubed into bite size pieces
0.17 Onion diced
1/2 Carrots cut on diagonal
0.33 teaspoon Fresh ginger grated
0.67 tablespoon Red curry paste
0.33 teaspoon Chili garlic sauce
0.08-0.17 teaspoon Salt
0.08 teaspoon Pepper
0.33-2.42 ounce Cans chicken broth
0.33-2.28 ounce Cans coconut milk
1/4 tablespoon Soy sauce
1/25 cup Brown sugar
0.33 cup Cauliflower chopped
0.17 Red bell pepper sliced
1 ounce Rice noodles or sticks
1/25 cup Cilantro chopped
0.17 Red thai chili optional
As required Limes optional
Nutrition value
586
calories per serving
35 g Fat29 g Protein37 g Carbs11 g FiberOther
Current Totals
Fat
35g
Protein
29g
Carbs
37g
Fiber
11g
MacroNutrients
Carbs
37g
Protein
29g
Fiber
11g
Fats
Fat
35g
Vitamins & Minerals
Calcium
81mg
Iron
4mg
Vitamin A
1578mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
87mcg
Vitamin B12
< 1mcg
Vitamin C
66mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
89mg
Manganese
< 1mg
Phosphorus
324mg
Selenium
29mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment