Thai Chicken Noodle Salad Recipe

Recipe By Taste

For a 20 minute meal try this tasty thai chicken noodle salad.

4.4
20 Rating -
Rate
Non Vegdiet
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
Thai Chicken Noodle Salad
plan
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ingredients serve

Ingredients for Thai Chicken Noodle Salad Recipe

  • 1/4 tablespoon Peanut oil
  • 1/2 Coles rspca approved chicken breast fillets, thinly sliced
  • 50 gram Rice Vermicelli Noodles
  • 1/4 tablespoon Soy sauce
  • 1/2 tablespoon Lime juice
  • 1/4 tablespoon Palm sugar
  • 1/2 teaspoon Fish sauce
  • 1/4 teaspoon Fresh Ginger, Finely Grated
  • 1/2 teaspoon Sesame oil
  • 1/4 cup Basil leaves
  • 1/4 cup Coriander leaves
  • 50 gram Perino tomatoes, halved
  • 1/4 Red onion, cut into thin wedges
  • 1/4 Lebanese cucumber, halved, thinly sliced
Nutrition
value
289
calories per serving
6 g Fat8 g Protein48 g Carbs7 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    8g
  • Carbs
    48g
  • Fiber
    7g

MacroNutrients

  • Carbs
    48g
  • Protein
    8g
  • Fiber
    7g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    193mg
  • Iron
    5mg
  • Vitamin A
    2243mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    87mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    45mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    105mg
  • Manganese
    1mg
  • Phosphorus
    165mg
  • Selenium
    11mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste