Fresh and vibrant thai chicken noodle bowl with peanut sauce Loaded with veggies, and kissed with peanut sauce, these noodle bowls make a marvelous dinner.
Ingredients for Thai Chicken Noodle Bowl With Peanut Sauce Recipe
1/2 pound Boneless skinless chicken breast 2 large
1/2 tablespoon Fresh grated ginger
1 Cloves garlic minced
0.13 cup Fish sauce
0.13 cup Soy sauce
1/2 tablespoon Sesame oil
1/2 tablespoon Chile garlic sauce
1/2 pound Delallo whole wheat capellini pasta
3 ounce Mung bean sprouts
1/2 cup Fresh basil leaves use thai basil if you can find it
0.38 cup Sliced Green Onions
1/2 cup Sliced cucumber
1/4 cup Roasted peanuts
1 Limes cut into wedges
1/4 cup Peanut butter
1/2 tablespoon Fresh grated ginger
0.17 cup Chicken Broth
1/2 tablespoon Honey
0.13 cup Soy sauce
1.50 tablespoon Rice vinegar
1.50 tablespoon Sesame oil
1 Cloves Garlic
1/2 tablespoon Chile garlic sauce optional
Nutrition value
2051
calories per serving
54 g Fat122 g Protein264 g Carbs42 g FiberOther
Current Totals
Fat
54g
Protein
122g
Carbs
264g
Fiber
42g
MacroNutrients
Carbs
264g
Protein
122g
Fiber
42g
Fats
Fat
54g
Vitamins & Minerals
Calcium
983mg
Iron
25mg
Vitamin A
380mcg
Vitamin B1
2mg
Vitamin B2
< 1mg
Vitamin B3
33mg
Vitamin B6
2mg
Vitamin B9
365mcg
Vitamin B12
0mcg
Vitamin C
53mg
Vitamin E
2mg
Copper
3mcg
Magnesium
616mg
Manganese
9mg
Phosphorus
1530mg
Selenium
80mcg
Zinc
12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment