Ingredients for Thai Chicken And Jasmine Rice Recipe
1/2 teaspoon Vegetable Oil
125 gram Chicken thigh fillets, trimmed, chopped
1/4 Brown onion, halved, cut into thin wedges
1/4 Red capsicum, sliced
0.06 cup Thai yellow curry paste
0.38 cup Jasmine Rice
100 milliliter Can Coconut Milk
1/4 cup Massel chicken style liquid stock
150 gram Broccoli, Cut Into Small Florets
1/2 tablespoon Fish sauce
1/4 tablespoon Lime juice
As required Fresh coriander leaves, to serve
Nutrition value
1131
calories per serving
71 g Fat44 g Protein75 g Carbs16 g FiberOther
Current Totals
Fat
71g
Protein
44g
Carbs
75g
Fiber
16g
MacroNutrients
Carbs
75g
Protein
44g
Fiber
16g
Fats
Fat
71g
Vitamins & Minerals
Calcium
119mg
Iron
8mg
Vitamin A
298mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
< 1mg
Vitamin B9
150mcg
Vitamin B12
0mcg
Vitamin C
38mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
163mg
Manganese
2mg
Phosphorus
582mg
Selenium
35mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment