Thai Chicken & Corn Chowder Recipe
Recipe By Taste
4.2
13 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thai Chicken & Corn Chowder Recipe
- 0.38 centimeter 2 potatoes, peeled, cut cubes
- 1/2 Fresh corn cobs, kernels removed with a small sharp knife
- 1/4 tablespoon Sunflower oil
- 1/2 tablespoon Gluten free green curry paste
- 1/2 Chicken breast fillets, cut into thin strips
- 100 milliliter Can Coconut Milk
- 0.13 cup Massel chicken style liquid stock
- 1/4 Zest and juice of large lime
- 1/2 Kaffir lime leaves
- 1/2 teaspoon Fish sauce
- As required Sliced chilli, to serve
- As required Coriander leaves, to serve
Nutrition
value
value
483
calories per serving
46 g Fat8 g Protein10 g Carbs11 g FiberOther
Current Totals
- Fat46g
- Protein8g
- Carbs10g
- Fiber11g
MacroNutrients
- Carbs10g
- Protein8g
- Fiber11g
Fats
- Fat46g
Vitamins & Minerals
- Calcium29mg
- Iron2mg
- Vitamin A4mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B937mcg
- Vitamin B120mcg
- Vitamin C25mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium59mg
- Manganese< 1mg
- Phosphorus135mg
- Selenium4mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste