This is a fantastic recipe for thai chicken. The original recipe calls for chicken thighs, but you can really use anything from thighs to chicken legs, boneless chicken breasts or even chicken wings.
1/2 pound Chicken thighs, or legs, breasts or wings
1/2 tablespoon Coriander or parsley, fresh, chopped
Nutrition value
513
calories per serving
34 g Fat43 g Protein8 g Carbs3 g FiberOther
Current Totals
Fat
34g
Protein
43g
Carbs
8g
Fiber
3g
MacroNutrients
Carbs
8g
Protein
43g
Fiber
3g
Fats
Fat
34g
Vitamins & Minerals
Calcium
131mg
Iron
4mg
Vitamin A
268mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
13mg
Vitamin B6
< 1mg
Vitamin B9
37mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
84mg
Manganese
1mg
Phosphorus
464mg
Selenium
44mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment