Thai Burgers Recipe

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What a wonderful taste surprise. Ground beef is mixed with lemon grass, chili paste, shallots and peanuts, and then formed into thick patties, and grilled. Just before serving they 're sprinkled with fresh lime juice. Makes four generous servings.

3.9
17 Rating -
Rate
Non Vegdiet
36minstotal
30minsPrep
6minsCook
36m.total
30m.Prep
6m.Cook
Thai Burgers
plan
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ingredients serve

Ingredients for Thai Burgers Recipe

  • 0.29 pound Lean Ground Beef
  • 0.08 cup Bread crumbs
  • 0.33 tablespoon Lemon grass, minced
  • 0.33 tablespoon Chopped Fresh Basil
  • 0.33 tablespoon Minced shallots
  • 0.33 Red chili peppers, seeded and minced
  • 1/25 cup Chopped Peanuts
  • As required Salt and pepper
Nutrition
value
318
calories per serving
22 g Fat29 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    29g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    29g
  • Fiber
    < 1g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    22mg
  • Iron
    3mg
  • Vitamin A
    26mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    < 1mg
  • Phosphorus
    296mg
  • Selenium
    16mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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