Thai Beef Salad Recipe
Recipe By Taste
Enjoy this healthy salad which is packed with gorgeous thai flavours.
4.3
12 Rating -
Rate
Non Vegdiet
40minstotal
25minsPrep
15minsCook
40m.total
25m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thai Beef Salad Recipe
- 1/4 tablespoon Sichuan peppercorns, crushed
- 1/4 teaspoon Ground coriander
- 0.13 teaspoon Sea salt
- 125 gram Piece beef fillet
- 1/4 tablespoon Vegetable Oil
- 1/2 Carrots, peeled into ribbons
- 1/2 Lebanese cucumbers, peeled into ribbons
- 1 Green shallots, shredded
- 0.13 bunch Thai basil, leaves picked
- 0.13 bunch Mint, leaves picked
- 0.13 bunch Coriander, leaves picked
- As required Brown rice, to serve
- 3.75 gram Palm sugar
- 1/4 tablespoon Fish sauce
- 1/2 tablespoon Water
- 1/2 tablespoon Lime juice
- 1/2 Small fresh red chillies, deseeded, thinly sliced
Nutrition
value
value
367
calories per serving
23 g Fat29 g Protein10 g Carbs6 g FiberOther
Current Totals
- Fat23g
- Protein29g
- Carbs10g
- Fiber6g
MacroNutrients
- Carbs10g
- Protein29g
- Fiber6g
Fats
- Fat23g
Vitamins & Minerals
- Calcium154mg
- Iron6mg
- Vitamin A2398mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B970mcg
- Vitamin B12< 1mcg
- Vitamin C22mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium97mg
- Manganese1mg
- Phosphorus321mg
- Selenium16mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste