Thai Beef Power Bowl Recipe
Recipe By Taste
Give your brown rice bowl a makeover with this thai beef power bowl that packs a flavour punch.
4.4
25 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thai Beef Power Bowl Recipe
- 150 gram Beef blade steak, trimmed of fat, sliced thinly across the grain
- 3/4 teaspoon Ground coriander
- 1/4 teaspoon Ground Cumin
- 1/4 teaspoon Ground turmeric
- 1/2 tablespoon Coconut cream
- 1/2 teaspoon Fish sauce
- 1/4 cup Red rice
- 50 gram Snow peas, sliced lengthways
- 1/2 Carrots, cut into batons
- 62.50 gram Punnet cherry tomatoes, halved
- 0.13 cup Mung bean sprouts
- 1/4 Juice lime
- 1/4 tablespoon Palm sugar
- As required Thai basil, to serve
- As required Lime wedges, to serve
Nutrition
value
value
786
calories per serving
35 g Fat37 g Protein72 g Carbs11 g FiberOther
Current Totals
- Fat35g
- Protein37g
- Carbs72g
- Fiber11g
MacroNutrients
- Carbs72g
- Protein37g
- Fiber11g
Fats
- Fat35g
Vitamins & Minerals
- Calcium105mg
- Iron7mg
- Vitamin A1268mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B9101mcg
- Vitamin B123mcg
- Vitamin C36mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium145mg
- Manganese1mg
- Phosphorus444mg
- Selenium34mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste