Ingredients for Thai Basil Fried Rice With Radishes Recipe
1/2 tablespoon Vegetable oil
1/2 Shallots, thinly sliced
0.06 inch 2 medium carrots, cut into dice
2 Radishes, trimmed and quartered
1/2 Garlic Cloves, Minced
1 cup Cooked Jasmine Rice
1/4 tablespoon Fish sauce
1/4 Juice lime
Nutrition value
819
calories per serving
10 g Fat15 g Protein162 g Carbs8 g FiberOther
Current Totals
Fat
10g
Protein
15g
Carbs
162g
Fiber
8g
MacroNutrients
Carbs
162g
Protein
15g
Fiber
8g
Fats
Fat
10g
Vitamins & Minerals
Calcium
86mg
Iron
9mg
Vitamin A
24mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
46mcg
Vitamin B12
0mcg
Vitamin C
32mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
154mg
Manganese
3mg
Phosphorus
343mg
Selenium
< 1mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment