These Texas Mexican Cabbage Rolls are a delicious and unique twist on traditional cabbage rolls. Made with ground beef, rice, and a flavorful Tex-Mex sauce, these cabbage rolls are packed with flavor and texture. The cabbage leaves are blanched and then filled with the beef and rice mixture before being baked in the oven. Serve them with a dollop of sour cream and a side of Mexican rice for a complete meal.