Warm yourself from the inside with this texan-style beef and black bean chilli that makes a delicious main, and can even be served on a wrap for lunch the next day.
Ingredients for Texan-Style Beef And Black Bean Chilli Recipe
1/2 tablespoon Masterfoods texan style smokey rub
1/4 tablespoon Plain flour
No.s Coles added hormones beef brisket or beef chuck steak
1/2 tablespoon Olive oil
1/4 Brown onion, chopped
1/4 Red capsicum, seeded, coarsely chopped
3/4 Garlic Cloves, Crushed
100 gram Can Diced Tomatoes
1/4 cup Beef Stock
1/4 stick Cinnamon quill
100 gram Can black beans, rinsed, drained
50 gram Sour cream
1/4 tablespoon Lime juice
As required Steamed rice, to serve
As required Avocado wedges, to serve
0.13 cup Coriander sprigs
Nutrition value
250
calories per serving
14 g Fat11 g Protein28 g Carbs20 g FiberOther
Current Totals
Fat
14g
Protein
11g
Carbs
28g
Fiber
20g
MacroNutrients
Carbs
28g
Protein
11g
Fiber
20g
Fats
Fat
14g
Vitamins & Minerals
Calcium
348mg
Iron
6mg
Vitamin A
1884mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
56mcg
Vitamin B12
0mcg
Vitamin C
45mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
85mg
Manganese
7mg
Phosphorus
137mg
Selenium
7mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment