Tex-Mex Chicken Soup Recipe

Name: Tex-mex Chicken Soup Recipe
Total time: 55 min
Yield: 12
Cuisine: Mexican

Recipe By Taste Of Home

We keep busy here on our ranch. So I'm always looking for dishes that can be prepared in a hurry but are still filling an tasty. This quick and easy soup is a real winner!.

4.3

16 Rating -

Rate

Non Vegdiet

55minstotal

10minsPrep

45minsCook

55m.total

10m.Prep

45m.Cook

$Tex-Mex Chicken Soup$

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Tex-Mex Chicken Soup Recipe

1/25 cup Chopped Onion
0.08 tablespoon Canola oil
0.17 Garlic cloves, minced
0.33 cup Chicken Broth
1/4 cup Cubed cooked chicken
1/4 Medium zucchini, sliced
0.08 can Diced Tomatoes, Undrained
0.08 can Whole kernel corn, drained
0.08 can Tomato Sauce
1/25 cup Salsa
0.17 teaspoon Ground Cumin
0.08 teaspoon Salt, optional
0.06 teaspoon Pepper
1/25 teaspoon Dried oregano
As required Shredded cheddar cheese, optional
As required Tortilla chips, optional

Nutrition
value

155

calories per serving

8 g Fat18 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

Fat
8g
Protein
18g
Carbs
< 1g
Fiber
< 1g

MacroNutrients

Carbs
< 1g
Protein
18g
Fiber
< 1g

Fats

Fat
8g

Vitamins & Minerals

Calcium
26mg
Iron
< 1mg
Vitamin A
51mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
141mg
Selenium
17mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home