Ingredients for Tex Mex Chicken And Rice Skillet Recipe
0.17 tablespoon Vegetable oil
1/4 pound Chicken breasts or thighs, cut into bite size pieces
0.08 teaspoon Coarse kosher salt
1/25 teaspoon Ground black pepper
0.33 Bell peppers, cut into strips
0.33 Bell peppers, cut into strips
0.08 White onion, thinly sliced
0.33 Cloves garlic, minced
1/4 cup Jasmine rice
0.33 tablespoon Taco seasoning, equal to one standard packet
1.33 ounce Plain tomato sauce
0.29 cup Low sodium chicken broth
Nutrition value
514
calories per serving
22 g Fat36 g Protein42 g Carbs5 g FiberOther
Current Totals
Fat
22g
Protein
36g
Carbs
42g
Fiber
5g
MacroNutrients
Carbs
42g
Protein
36g
Fiber
5g
Fats
Fat
22g
Vitamins & Minerals
Calcium
61mg
Iron
5mg
Vitamin A
758mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
< 1mg
Vitamin B9
78mcg
Vitamin B12
0mcg
Vitamin C
135mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
94mg
Manganese
1mg
Phosphorus
379mg
Selenium
30mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment