Teriyaki Spinach Salad Recipe

Name: Teriyaki Spinach Salad Recipe
Total time: 15 min
Yield: 2
Cuisine: Chinese

Recipe By Betty Crocker

Flavorful lunch ready in 15 minutes Enjoy this spinach salad-perfect for an asian cuisine.

28 Rating -

Rate

Non Vegdiet

15minstotal

15m.total

plan

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Ingredients for Teriyaki Spinach Salad Recipe

1/2 tablespoon Stir fry sauce with garlic and ginger
1/2 teaspoon Teriyaki sauce
1/2 teaspoon Sweet and sour sauce
2 cup Fresh spinach leaves
0.34 cup Canned baby corn, rinsed and drained
1/4 cup Mushroom
1/2 Roma tomato, chopped
1/2 tablespoon Bacon flavored bits

Nutrition
value

150

calories per serving

3 g Fat9 g Protein18 g Carbs13 g FiberOther

Current Totals

Fat
3g
Protein
9g
Carbs
18g
Fiber
13g

MacroNutrients

Carbs
18g
Protein
9g
Fiber
13g

Fats

Fat
3g

Vitamins & Minerals

Calcium
308mg
Iron
10mg
Vitamin A
8493mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
476mcg
Vitamin B12
0mcg
Vitamin C
118mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
291mg
Manganese
4mg
Phosphorus
127mg
Selenium
7mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker