Teriyaki Shrimp And Bok Choy Stir Fry Recipe

Name: Teriyaki Shrimp And Bok Choy Stir Fry Recipe
Total time: 15 min
Yield: 2
Cuisine: Chinese

Recipe By Food & Wine

Learn how to make Teriyaki Shrimp And Bok Choy Stir Fry.

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15minstotal

15m.total

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Ingredients for Teriyaki Shrimp And Bok Choy Stir Fry Recipe

1/2 pound Baby Bok Choy
1 tablespoon Grapeseed or canola oil
1/2 tablespoon Minced or grated fresh ginger
1/4 pound Raw shrimp, peeled and de veined
1 tablespoon Soy sauce
1 tablespoon Sake or dry vermouth
1 tablespoon Brown sugar

Nutrition
value

491

calories per serving

29 g Fat28 g Protein28 g Carbs5 g FiberOther

Current Totals

Fat
29g
Protein
28g
Carbs
28g
Fiber
5g

MacroNutrients

Carbs
28g
Protein
28g
Fiber
5g

Fats

Fat
29g

Vitamins & Minerals

Calcium
429mg
Iron
11mg
Vitamin A
5638mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
2mg
Vitamin B9
256mcg
Vitamin B12
2mcg
Vitamin C
129mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
155mg
Manganese
1mg
Phosphorus
325mg
Selenium
50mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine