Teriyaki Sauce Recipe

Name: Teriyaki Sauce Recipe
Total time: 25 min
Yield: 10
Cuisine: Japanese

Recipe By Australia’s Best Recipes

A tasty japanese sauce. Great with chicken, beef, fish and tofu.

3.9

24 Rating -

Rate

25minstotal

15minsPrep

10minsCook

25m.total

15m.Prep

10m.Cook

plan

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Ingredients for Teriyaki Sauce Recipe

0.30 tablespoon Cornflour
0.03 cup Soy sauce
0.03 cup Sugar
1/10 Garlic Clove Minced
1/10 teaspoon Fresh Ginger Minced
0.03 cup Dry white wine optional

Nutrition
value

calories per serving

1 g Fat< 1 g Protein8 g Carbs< 1 g FiberOther

Current Totals

Fat
1g
Protein
< 1g
Carbs
8g
Fiber
< 1g

MacroNutrients

Carbs
8g
Protein
< 1g
Fiber
< 1g

Fats

Fat
1g

Vitamins & Minerals

Calcium
5mg
Iron
< 1mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
3mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
5mg
Manganese
< 1mg
Phosphorus
18mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Australia’s Best Recipes