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Teriyaki sauce Recipe

Recipe By Better Butter

You can make your favourite non-alcoholic japanese sauce made at home easily.

3.6
23 Rating -
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4minstotal
2minsPrep
2minsCook
4m.total
2m.Prep
2m.Cook
Teriyaki sauce
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ingredients serve

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Ingredients for Teriyaki sauce Recipe

  • 0.13 cup Soy Sauce
  • 1/5 tablespoon Apple cider vinegar
  • 0.40 tablespoon White sugar
  • 1/5 teaspoon Grounded ginger
  • 0.40 garlic cloves, minced
Nutrition
value
45
calories per serving
2 g Fat< 1 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    < 1g
  • Carbs
    6g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    6g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    22mg
  • Iron
    < 1mg
  • Vitamin A
    13mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    3mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    14mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter