Teriyaki Salmon Sushi Bowl Recipe
Recipe By Taste
Ready in 20 minutes, this easy japanese sushi bowl has a delicious teriyaki sauce that the whole family will love.
4.1
18 Rating -
Rate
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Teriyaki Salmon Sushi Bowl Recipe
- 0.06 cup Teriyaki Marinade
- 3/4 teaspoon Honey
- 1/4 Garlic Clove, Crushed
- 1/2 centimeter Piece fresh ginger, peeled, finely grated
- 0.38 tablespoon Sesame oil
- 125 gram Salmon fillets, skin on, cut into 3cm cubes
- 112.50 gram Packet uncle ben's microwave brown rice
- 1/2 tablespoon Whole egg mayonnaise
- 1/2 teaspoon Lemon juice
- 1/4 Lebanese cucumber, cut into matchsticks
- 1/4 Carrot, cut into matchsticks
- 1/4 Avocado, Diced
- 1/2 Green Onions, Thinly Sliced
- 0.06 Nori sheet, finely shredded
Nutrition
value
value
754
calories per serving
20 g Fat40 g Protein102 g Carbs7 g FiberOther
Current Totals
- Fat20g
- Protein40g
- Carbs102g
- Fiber7g
MacroNutrients
- Carbs102g
- Protein40g
- Fiber7g
Fats
- Fat20g
Vitamins & Minerals
- Calcium261mg
- Iron11mg
- Vitamin A533mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6188mg
- Vitamin B91472mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium174mg
- Manganese1mg
- Phosphorus565mg
- Selenium52mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste