Ingredients for Teriyaki Salmon With Soba Noodles And Green Beans Recipe
2 Salmon skin on portions
0.17 cup Teriyaki sauce
1 teaspoon Sesame oil
125 gram Green beans, trimmed
50 gram Enoki mushrooms or shimeji mushrooms, ends trimmed
2.50 centimeter Piece ginger, peeled, cut into matchsticks
135 gram Pkt soba noodles
1 Spring onions, cut into matchsticks
Nutrition value
682
calories per serving
4 g Fat21 g Protein136 g Carbs26 g FiberOther
Current Totals
Fat
4g
Protein
21g
Carbs
136g
Fiber
26g
MacroNutrients
Carbs
136g
Protein
21g
Fiber
26g
Fats
Fat
4g
Vitamins & Minerals
Calcium
202mg
Iron
8mg
Vitamin A
75mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
109mcg
Vitamin B12
0mcg
Vitamin C
28mg
Vitamin E
< 1mg
Copper
2mcg
Magnesium
131mg
Manganese
2mg
Phosphorus
637mg
Selenium
22mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment