Teriyaki Salmon Recipe
Recipe By Kitchen Nine
4.7
18 Rating -
Rate
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Teriyaki Salmon Recipe
- 31.25 gram 4 fresh tassal tasmanian salmon portions
- 1/2 tablespoon Fish sauce
- 1/2 tablespoon Honey
- 1/2 tablespoon White wine vinegar
- 0.13 teaspoon Sesame oil
Nutrition
value
value
94
calories per serving
4 g Fat8 g Protein6 g Carbs< 1 g FiberOther
Current Totals
- Fat4g
- Protein8g
- Carbs6g
- Fiber< 1g
MacroNutrients
- Carbs6g
- Protein8g
- Fiber< 1g
Fats
- Fat4g
Vitamins & Minerals
- Calcium96mg
- Iron5mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B647mg
- Vitamin B9358mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium22mg
- Manganese< 1mg
- Phosphorus120mg
- Selenium14mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine