Teriyaki Rice Bombs Recipe

Name: Teriyaki Rice Bombs Recipe
Total time: 25 min
Yield: 4
Cuisine: Asian

Recipe By Air Fry with Me

These air fryer teriyaki rice bombs (rice balls) are stuffed with egg, cheese, and sausage and glazed with teriyaki sauce. Delicious

3.9

11 Rating -

Rate

Non Vegdiet

25minstotal

15minsPrep

10minsCook

25m.total

15m.Prep

10m.Cook

plan

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Ingredients for Teriyaki Rice Bombs Recipe

3/4 cup Cooked white rice
0.13 cup Shredded cheddar cheese
3/4 Eggs scrambled with 2 chopped green onions
0.13 cup Cooked and diced chinese sausage or any other types of sausage or bacon
As required Extra shredded cheddar cheese for stuffing
0.06 cup Teriyaki sauce or unagi sauce
As required Sesame seeds to garnish

Nutrition
value

681

calories per serving

8 g Fat19 g Protein131 g Carbs5 g FiberOther

Current Totals

Fat
8g
Protein
19g
Carbs
131g
Fiber
5g

MacroNutrients

Carbs
131g
Protein
19g
Fiber
5g

Fats

Fat
8g

Vitamins & Minerals

Calcium
214mg
Iron
7mg
Vitamin A
29mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
37mcg
Vitamin B12
< 1mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
120mg
Manganese
1mg
Phosphorus
381mg
Selenium
4mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Air Fry with Me