Teriyaki Glazed Salmon Recipe
Recipe By Culinary Ginger
Fresh salmon is marinated in an easy, homemade sauce then broiled until the top is browned and caramelized.
4.7
28 Rating -
Rate
Non Vegdiet
1hr 10minstotal
1hr Prep
10minsCook
1hr 10m.total
1hr Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Teriyaki Glazed Salmon Recipe
- 0.08 cup Soy sauce
- 0.08 cup Mirin see note
- 0.38 tablespoon Honey
- 1/4 teaspoon Freshly grated ginger
- 1/4 Garlic clove, grated
- 1 Salmon fillets
- 1/4 teaspoon Corn starch
- As required Finely sliced scallion for garnish
Nutrition
value
value
30
calories per serving
< 1 g Fat< 1 g Protein5 g Carbs< 1 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs5g
- Fiber< 1g
MacroNutrients
- Carbs5g
- Protein< 1g
- Fiber< 1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium68mg
- Iron4mg
- Vitamin A8mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B93mcg
- Vitamin B120mcg
- Vitamin C1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium9mg
- Manganese< 1mg
- Phosphorus44mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Culinary Ginger