Teriyaki Burgers With Grilled Pineapple Recipe

Recipe By Well Plated

Hawaiian teriyaki burgers. Moist, juicy chicken or turkey burgers topped with a sweet and tangy teriyaki burger sauce, grilled pineapple, and onion.

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Non Vegdiet
1hr 45minstotal
10minsPrep
15minsCook
1hr 45m.total
10m.Prep
15m.Cook
Teriyaki Burgers With Grilled Pineapple
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ingredients serve

Ingredients for Teriyaki Burgers With Grilled Pineapple Recipe

  • 1/4 pound 93% Lean Ground Turkey
  • 0.06 cup Whole Wheat Panko Bread Crumbs
  • 1/4 tablespoon Minced Fresh Garlic About 3 Cloves
  • 1/4 tablespoon Minced Fresh Ginger
  • 0.13 teaspoon Black pepper
  • 0.06 cup Chopped Fresh Cilantro
  • 1 Rings Canned Pineapple Reserve Juice For Teriyaki Sauce Below
  • 0.13 inch 1 Red Onion Cut Into Thick Slices
  • As required Whole Wheat Hamburger Buns For Serving
  • 0.06 cup Reserved Pineapple Juice From Canned Pineapple Above
  • 0.13 cup Low Sodium Soy Sauce
  • 1/2 tablespoon Rice vinegar
  • 1/4 tablespoon Honey
  • 1/4 teaspoon Minced Garlic About 1 Clove
  • 1/2 teaspoon Minced Fresh Ginger
  • 1/4 tablespoon Cornstarch
Nutrition
value
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0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Well Plated