Teriyaki Beef Skewers Recipe
Recipe By The Recipe Critic
Beef skewers grilled and drizzled with a sweet and savory teriyaki sauce and garnished with sesame seeds, green onion, and cilantro.
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Non Vegdiet
50minstotal
40minsPrep
10minsCook
50m.total
40m.Prep
10m.Cook
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ingredients serves
serves6
Add to Shopping ListIngredients for Teriyaki Beef Skewers Recipe
- 0.33 cup Soy sauce
- 3/4 cup Plus 2 Tbsp Water Divided
- 6 tablespoon Honey
- 1 tablespoon Rice vinegar
- 1 tablespoon Mirin Rice Wine
- 1/2 teaspoon Sesame oil
- 1 teaspoon Minced ginger
- 1.50 teaspoon Minced Garlic
- 1 tablespoon Cornstarch
- 2 pound Top Sirloin Steak Cut Into 1 1/2 Inch Cubes
- 2 cup Pineapple Wedges Cut Into 1 1/2 Inch Cubes
- 1 cup Diced Red Onion Cut Into 1 1/2 Inch Cubes
- 1/2 teaspoon Sesame Seeds
- 1 tablespoon Sliced Green Onion
- 2 tablespoon Cilantro Leaves
Nutrition
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0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Recipe Critic