Teriyaki Beef and Eggplant with Soba Noodles is a delicious and satisfying Asian-inspired dish. Tender strips of beef and sautéed eggplant are coated in a flavorful homemade teriyaki sauce, then served over a bed of soba noodles. The combination of savory beef, sweet and tangy teriyaki sauce, and tender eggplant creates a perfect balance of flavors. This dish is easy to make and can be enjoyed as a quick weeknight dinner or for a special occasion.