Tequila Cocktail Sauce Recipe

Recipe By Slurrp

Tequila cocktail sauce is a zesty and flavorful condiment that adds a kick to your seafood dishes. Made with a combination of tequila, ketchup, horseradish, Worcestershire sauce, and spices, this sauce is tangy, spicy, and slightly sweet. It pairs perfectly with shrimp, oysters, crab cakes, and other seafood delicacies. Whether you're hosting a party or simply enjoying a seafood dinner at home, this tequila cocktail sauce will elevate your dish to the next level.

4.4
20 Rating -
Rate
Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
Tequila Cocktail Sauce
plan
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ingredients serve

Ingredients for Tequila Cocktail Sauce Recipe

  • 1/2 cup Ketchup
  • 2 tablespoon Horseradish
  • 2 tablespoon Tequila
  • 1 tablespoon Worcestershire Sauce
  • 1 tablespoon Lemon Juice
  • 1 teaspoon Hot Sauce
  • 1/2 teaspoon Garlic Powder
  • 1/2 teaspoon Onion Powder
  • As required Salt And Pepper To Taste

Directions: Tequila Cocktail Sauce Recipe

Cooking Directions

  • STEP 1.In a bowl, combine ketchup, horseradish, tequila, Worcestershire sauce, lemon juice, hot sauce, and spices.
  • STEP 2.Mix well until all the ingredients are fully incorporated.
  • STEP 3.Taste and adjust the seasoning according to your preference.
  • STEP 4.Refrigerate the sauce for at least 1 hour to allow the flavors to meld together.
  • STEP 5.Serve chilled with your favorite seafood dishes.

Cooking Tips

  • For a spicier sauce, add more hot sauce or a pinch of cayenne pepper.
  • If you prefer a milder sauce, reduce the amount of horseradish and hot sauce.
  • Make sure to refrigerate the sauce for at least 1 hour before serving to enhance the flavors.

Storage and Serving

  • Store the tequila cocktail sauce in an airtight container in the refrigerator for up to 1 week.
  • Serve the sauce chilled alongside shrimp, oysters, crab cakes, or any other seafood of your choice.
  • You can also use this sauce as a dip for fries or as a condiment for burgers and sandwiches.
Nutrition
value
577
calories per serving
9 g Fat33 g Protein82 g Carbs65 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    33g
  • Carbs
    82g
  • Fiber
    65g

MacroNutrients

  • Carbs
    82g
  • Protein
    33g
  • Fiber
    65g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    368mg
  • Iron
    16mg
  • Vitamin A
    521mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    5mg
  • Vitamin B9
    468mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1090mg
  • Vitamin E
    3mg
  • Copper
    2mcg
  • Magnesium
    450mg
  • Manganese
    3mg
  • Phosphorus
    749mg
  • Selenium
    9mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp