Tenga Manga Patani Sundal Recipe

Recipe By Bawarchi

Tenga manga patani sundal is a delicious Indian recipe served as a Salad.

3.8
13 Rating -
Rate
Vegdiet
8hr 30minstotal
8hr 30m.total
Tenga Manga Patani Sundal
plan
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ingredients serve

Ingredients for Tenga Manga Patani Sundal Recipe

  • 0.13 kilogram dry white peas
  • 1/4 medium size mango
  • 0.13 freshly halved coconut
  • 1/4 teaspoon Salt
  • 1/2 teaspoon cooking oil
  • 0.06 teaspoon mustard seeds
  • 1/4 teaspoon split black gram dal
  • 3/4 green chillies
  • 1/4 pinch turmeric powder
  • 1/4 pinch Asafoetida
  • As required Curry leaves, a few
  • As required Fresh coriander leaves, a few
Nutrition
value
125
calories per serving
2 g Fat9 g Protein16 g Carbs8 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    9g
  • Carbs
    16g
  • Fiber
    8g

MacroNutrients

  • Carbs
    16g
  • Protein
    9g
  • Fiber
    8g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    37mg
  • Iron
    2mg
  • Vitamin A
    160mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    70mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    48mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    52mg
  • Manganese
    < 1mg
  • Phosphorus
    74mg
  • Selenium
    2mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi