Tempeh Tacos Recipe

Recipe By Yummy Mummy Kitchen

Find out how to make delicous plant based vegetarian and vegan taco meat with this tempeh taco recipe. Tempeh tacos are healthy and tasty.

4.9
22 Rating -
Rate
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Tempeh Tacos
plan
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ingredients serve

Ingredients for Tempeh Tacos Recipe

  • 1/4 tablespoon Olive or avocado oil
  • 1/4 Small yellow onion, diced
  • 1/4 Package tempeh, crumbled
  • 1/4-1/2 tablespoon Taco Seasoning
  • 0.08 cup Water or vegetable broth
  • As required Sea salt to taste
  • As required Warmed tortillas, for serving
  • 1/2 cup Shredded romaine lettuce, for serving
  • 1/4 cup Salsa, for serving
  • 1/4 cup Guacamole, for serving
Nutrition
value
72
calories per serving
4 g Fat5 g Protein3 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    5g
  • Carbs
    3g
  • Fiber
    3g

MacroNutrients

  • Carbs
    3g
  • Protein
    5g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    55mg
  • Iron
    3mg
  • Vitamin A
    1224mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    60mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Yummy Mummy Kitchen