Tempeh Fajitas Recipe
Recipe By All Recipes
Tempeh is sauteed with soy sauce, lime juice and lots of veggies including green bell peppers and spinach. Chopped green chile peppers and cilantro add a fresh kick. Serve with tortillas, refried beans and rice.
4.3
30 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tempeh Fajitas Recipe
- 1/2 tablespoon Corn oil
- 1/4 piece Package tempeh, broken into bite-sized
- 1/2 tablespoon Soy sauce
- 1/4 tablespoon Lime juice
- 0.38 cup Chopped Green Bell Pepper
- 1/4 can Sliced mushrooms, drained
- 0.13 cup Frozen chopped spinach, thawed and drained
- 1/4 tablespoon Chopped green chile peppers
- 1/4 tablespoon Chopped Fresh Cilantro
Nutrition
value
value
26
calories per serving
< 1 g Fat1 g Protein3 g Carbs2 g FiberOther
Current Totals
- Fat< 1g
- Protein1g
- Carbs3g
- Fiber2g
MacroNutrients
- Carbs3g
- Protein1g
- Fiber2g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium40mg
- Iron1mg
- Vitamin A818mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B963mcg
- Vitamin B120mcg
- Vitamin C83mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium29mg
- Manganese< 1mg
- Phosphorus26mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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