Telugu Style Tomato Chutney Recipe

Recipe By Slurrp

Telugu Style Tomato Chutney is a tangy and spicy condiment made with ripe tomatoes, onions, and a blend of aromatic spices. It is a popular South Indian side dish that pairs well with dosa, idli, or rice. The chutney has a vibrant red color and a burst of flavors that come from the tempering of mustard seeds, curry leaves, and red chili. It is easy to make and adds a zing to any meal.

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15minstotal
15m.total
Telugu Style Tomato Chutney
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ingredients serve

Ingredients for Telugu Style Tomato Chutney Recipe

  • 0.33 Ripe Tomatoes, Chopped
  • 0.17 Onion, Chopped
  • 0.33 tablespoon Oil
  • 0.17 teaspoon Mustard Seeds
  • 0.17 teaspoon Urad Dal
  • as per your need A Few Curry Leaves
  • 0.08 teaspoon Turmeric Powder
  • 0.17 teaspoon Red Chili Powder
  • As required Salt To Taste

Directions: Telugu Style Tomato Chutney Recipe

Cooking Directions

  • STEP 1.Heat oil in a pan and add mustard seeds, urad dal, and curry leaves.
  • STEP 2.Add chopped onions and sauté until golden brown.
  • STEP 3.Add chopped tomatoes, turmeric powder, red chili powder, and salt. Cook until tomatoes are soft.
  • STEP 4.Allow the mixture to cool and blend it into a smooth paste.
  • STEP 5.Prepare the tempering by heating oil and adding mustard seeds, urad dal, and red chili. Pour it over the chutney.
  • STEP 6.Serve the Telugu Style Tomato Chutney with dosa, idli, or rice.

Cooking Tips

  • You can adjust the spice level by adding more or less red chili powder.
  • For a tangier taste, you can add a small amount of tamarind pulp.
  • Make sure to cook the tomatoes until they are soft to get a smooth chutney texture.

Storage and Serving

  • Store the chutney in an airtight container in the refrigerator for up to 3-4 days.
  • Serve the chutney at room temperature or slightly warm for the best flavor.
Nutrition
value
107
calories per serving
9 g Fat2 g Protein5 g Carbs3 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    2g
  • Carbs
    5g
  • Fiber
    3g

MacroNutrients

  • Carbs
    5g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    32mg
  • Iron
    1mg
  • Vitamin A
    1242mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    30mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    33mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    1mg
  • Phosphorus
    38mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp