Tea-Smoked Beef Rib Roast Recipe
Recipe By Taste
Marinated in herbs and infused with subtle smoke flavour, this juicy beef on the bone makes a sensational centrepiece.
4.4
22 Rating -
Rate
Non Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tea-Smoked Beef Rib Roast Recipe
- 0.17 tablespoon Olive oil
- 108.33 gram 2 beef rib roasts
- 0.17 bunch Fresh thyme, leaves picked
- 0.33 tablespoon Fresh rosemary leaves, finely chopped
- 10 milliliter Extra virgin olive oil
- 14.17 gram Black tea leaves
- 36.67 gram White medium grain rice
Nutrition
value
value
769
calories per serving
40 g Fat30 g Protein81 g Carbs19 g FiberOther
Current Totals
- Fat40g
- Protein30g
- Carbs81g
- Fiber19g
MacroNutrients
- Carbs81g
- Protein30g
- Fiber19g
Fats
- Fat40g
Vitamins & Minerals
- Calcium865mg
- Iron58mg
- Vitamin A86mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B9150mcg
- Vitamin B12< 1mcg
- Vitamin C24mg
- Vitamin E6mg
- Copper< 1mcg
- Magnesium154mg
- Manganese3mg
- Phosphorus385mg
- Selenium17mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste