Taverna Style Mussels Saganaki Recipe

Recipe By Pepperscale

Tequila, lime, salt. Now thats an established trinity of flavors. And its the base for a marinade featuring cayenne chilies, cilantro, cumin, garlic, and black pepper. By heating the marinade with a little sugar and butter youll have an intensely rich steak sauce. Serve those tequila marinated steaks served with some fiery patatas bravas and you have one heck of a meal.

4.6
10 Rating -
Rate
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Taverna Style Mussels Saganaki
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ingredients serve

Ingredients for Taverna Style Mussels Saganaki Recipe

  • 1 Cayenne peppers
  • 1/4 pound 1/2 shell mussels
  • 1/2 Yellow onions
  • 1 Cloves garlic
  • 3/4 tablespoon Olive oil
  • 1/4 teaspoon Sea salt
  • 1/4 teaspoon Black pepper
  • 1/2 Tomatoes
  • 3 Cherry tomatoes
  • 1/4 Large green bell pepper
  • 1/2 tablespoon Tomato paste
  • 1/4 teaspoon Heaped brown sugar
  • 4 Black olives
  • 1/2 Bay leaves
  • 3/4 teaspoon Heaped fresh oregano
  • 0.13 ounce Fresh parsley
  • 0.13 ounce Fresh dill
  • 0.63 cup Fish stock
  • 1.50 ounce Feta cheese sticks
Nutrition
value
646
calories per serving
18 g Fat12 g Protein108 g Carbs7 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    12g
  • Carbs
    108g
  • Fiber
    7g

MacroNutrients

  • Carbs
    108g
  • Protein
    12g
  • Fiber
    7g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    394mg
  • Iron
    4mg
  • Vitamin A
    978mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    125mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    125mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    78mg
  • Manganese
    2mg
  • Phosphorus
    242mg
  • Selenium
    12mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Pepperscale