Tater Puff BLT Sticks Recipe

Recipe By Hy-Vee

The only way to make BLTs even better than they already are: put them on a stick Well, and add crispy tater tots of course.

4.4
29 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Tater Puff BLT Sticks
plan
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ingredients serve

Ingredients for Tater Puff BLT Sticks Recipe

  • 1 Slice of thick sliced black pepper bacon
  • 4 Hy vee frozen potato puffs
  • 2 Sun dried tomato halves
  • As required Hy vee chipotle mayo sandwich spread
  • As required Hy vee shredded romaine lettuce
Nutrition
value
705
calories per serving
3 g Fat11 g Protein152 g Carbs29 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    11g
  • Carbs
    152g
  • Fiber
    29g

MacroNutrients

  • Carbs
    152g
  • Protein
    11g
  • Fiber
    29g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    193mg
  • Iron
    3mg
  • Vitamin A
    34507mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    150mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    188mg
  • Vitamin E
    < 1mg
  • Copper
    1mcg
  • Magnesium
    143mg
  • Manganese
    2mg
  • Phosphorus
    311mg
  • Selenium
    < 1mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Hy-Vee