Bacon And Leek Tarte Flambe Recipe

Name: Bacon And Leek Tarte Flambe Recipe
Total time: 50 min
Yield: 6
Cuisine: American

Recipe By Taste

Start your dinner party with this delicious tarte flambe, loaded with bacon, leek and creme fraiche.

4.2

25 Rating -

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Non Vegdiet

50minstotal

30minsPrep

20minsCook

50m.total

30m.Prep

20m.Cook

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Ingredients for Bacon And Leek Tarte Flambe Recipe

0.17 cup Plain flour
0.17 teaspoon Instant dried yeast
1/25 teaspoon Sea salt
1/4 tablespoon Extra virgin olive oil
0.17 centimeter 2 middle bacon rashers, cut pieces
0.17 Leek, trimmed, cut into 5mm thick slices
1.67 gram Butter
0.08 cup Cre me fraiche
0.17 tablespoon Fresh thyme leaves

Nutrition
value

calories per serving

4 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther

Current Totals

Fat
4g
Protein
< 1g
Carbs
1g
Fiber
< 1g

MacroNutrients

Carbs
1g
Protein
< 1g
Fiber
< 1g

Fats

Fat
4g

Vitamins & Minerals

Calcium
44mg
Iron
3mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
6mg
Manganese
< 1mg
Phosphorus
6mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste