Tarragon Shrimp With Easiest-Ever Risotto Recipe
Recipe By Better Homes and Gardens
For a complete seafood risotto recipe in just 40 minutes, turn to this tarragon shrimp and easy risotto. If you can't find tarragon, try oregano instead.
4.5
27 Rating -
Rate
40minstotal
40minsPrep
40m.total
40m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tarragon Shrimp With Easiest-Ever Risotto Recipe
- 1/4 pound Fresh or frozen large shrimp in shells
- 1/4 tablespoon Lemon juice
- 1/4 tablespoon Olive oil
- 3/4 Cloves garlic, minced
- 1/4 teaspoon Dried tarragon, crushed
- 0.06 teaspoon Salt
- 1/4 tablespoon Butter
- 0.08 cup Chopped onion
- 0.17 cup Uncooked arborio rice
- 3.63 ounce 1 can reduced sodium chicken broth
- 1/4 cup Frozen peas, thawed
- 0.06 cup Grated parmesan cheese
- As required Lemon wedges
Nutrition
value
value
641
calories per serving
23 g Fat57 g Protein49 g Carbs5 g FiberOther
Current Totals
- Fat23g
- Protein57g
- Carbs49g
- Fiber5g
MacroNutrients
- Carbs49g
- Protein57g
- Fiber5g
Fats
- Fat23g
Vitamins & Minerals
- Calcium209mg
- Iron5mg
- Vitamin A214mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B966mcg
- Vitamin B122mcg
- Vitamin C22mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium125mg
- Manganese2mg
- Phosphorus531mg
- Selenium73mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens