Tarragon-Dijon Pork Chops Recipe
Recipe By Taste Of Home
For my smoky chops, I add tarragon for a hint of herbs. If you like a lot of sauce, double or triple the ingredients. Julie Danler, Bel Aire, Kansas.
3.9
13 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Tarragon-Dijon Pork Chops Recipe
- 1 Boneless Pork Loin Chops
- 0.13 teaspoon Garlic powder
- 0.06 teaspoon Pepper
- 1/2 tablespoon Olive oil, divided
- 1/4 pound Sliced fresh mushrooms
- 1 Green onions, chopped
- 0.06 cup Dijon mustard
- 1/4-1/4 teaspoon 1/2 chipotle or other hot pepper sauce
- 1/4 tablespoon Red wine, optional
- 1/4 tablespoon Minced fresh tarragon
Nutrition
value
value
437
calories per serving
11 g Fat25 g Protein57 g Carbs47 g FiberOther
Current Totals
- Fat11g
- Protein25g
- Carbs57g
- Fiber47g
MacroNutrients
- Carbs57g
- Protein25g
- Fiber47g
Fats
- Fat11g
Vitamins & Minerals
- Calcium87mg
- Iron13mg
- Vitamin A259mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B61mg
- Vitamin B977mcg
- Vitamin B120mcg
- Vitamin C25mg
- Vitamin E1mg
- Copper4mcg
- Magnesium194mg
- Manganese2mg
- Phosphorus874mg
- Selenium2mcg
- Zinc10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home